Easy enchiladas – a family favorite
Long ago, when my daughter was born, a family from our play group brought over dinner. I remember the discussion with Becky – she wanted to know if we liked New Mexican chili sauce. She was planning to...
View ArticleEasy Roast Chicken with Carrots and Cauliflower (recipe)
I clipped this recipe out of Martha Stewarts Everyday Food back in 2006, and as the cool weather approaches, it is definitely a go-to recipe in our house. The original recipe has stayed pretty much the...
View ArticleBest Ever Chilaquiles (recipe)
Chilaquiles, a traditional Mexican hangover cure, is a truly flexible dish easy to throw together for an impromptu brunch or dinner after a busy day. This recipe originally was clipped out of the San...
View ArticleVegetarian Chili with Bulgur (recipe)
One of my very favorite, and first cookbooks, is the Frog Commissary Cookbook from a now-defunct restaurant in Philadelphia. The spine is a mess, with many pages holding on for dear life. I wrote my...
View ArticleShepherd’s Pie with Sweet Potato Crust (recipe)
Shepherds-pie-1 This recipe is so outstanding it deserves a separate post to ensure the recipe sticks around. The combination of ground lamb and sweet potato is spectacular, and this is the kind of...
View ArticleLamb Shanks with Sweet Potatoes and Sausage (recipe)
Sweet Potatoes are a super food, and while I generally associate them with fall and winter cooking, they are good year round. They are great roasted and tossed with pomegranate syrup, mashed with lots...
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